Tilapia Tacos by ABitchinKitchen.com
These fish tacos are absolutely amazing. Bake up the tilapia with paprika, brown sugar, oregano, garlic powder, salt, cumin and cayenne powder. In the meantime you’ll prepare a creamy sauce made of yogurt, cilantro, lime juice and jalapeño.
Warm the tortillas, top them with the baked fish and the cream sauce and you’re ready to go. Tastes incredible!